Discover the rich aroma and warm flavor of Indonesian Cardamom (Kapulaga) — one of the world’s most aromatic spices, cultivated naturally in the lush highlands of Indonesia.
Our cardamom is carefully hand-picked and sun-dried to preserve its essential oils and distinctive fragrance. Known for its bold yet refreshing flavor, Indonesian cardamom is a perfect ingredient for culinary creations, teas, and herbal formulations.
At PT Tanah Ibu Pertiwi Semesta, we ensure every batch meets international export standards — sourced sustainably, processed hygienically, and delivered with consistent quality.
From local farms to global markets, we bring you the authentic taste and aroma of Indonesia’s natural heritage.
| Specification | Detail |
|---|---|
| Product Name | Dried Cardamom Pods (Amomum compactum / Elettaria cardamomum) |
| Origin | Indonesia |
| Type | Whole Pods / Seeds |
| Color | Light Green to Pale Brown |
| Moisture Content | ≤ 12% |
| Foreign Matter | ≤ 1% |
| Purity | ≥ 98% |
| Admixture | ≤ 2% |
| Size | 6–8 mm (depending on harvest) |
| Aroma & Flavor | Strong, sweet, slightly spicy |
| Drying Method | Sun-dried / Machine-dried |
| Shelf Life | 12–18 months (in dry storage) |
| Packaging | 25 kg / 50 kg PP or jute bags (customizable) |
| HS Code | 0908.31.00 |
| Minimum Order Quantity (MOQ) | 1 metric ton |
| Available Forms | Whole, Seeds, Ground Powder |
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