From the legendary Spice Islands of Indonesia, where the global spice trade began centuries ago, comes one of the most iconic treasures of our land — Indonesian Cloves (Cengkeh).
Known for their strong, warm aroma and intense flavor, our cloves are handpicked from fertile volcanic soils in regions like Maluku, Sulawesi, and Java. Each bud is carefully sun-dried to maintain its essential oils and rich brown hue, ensuring premium quality for both culinary and industrial use.
At PT Tanah Ibu Pertiwi Semesta, we take pride in continuing Indonesia’s legacy as one of the world’s leading clove producers. Our cloves are sustainably sourced, naturally processed, and meet international export standards — trusted by buyers across the globe for their purity and potency.
From the heart of Indonesia’s spice heritage to your market — we bring authenticity, aroma, and excellence in every clove.
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